natural face cream

I was amazed to discover the very best natural face cream and now use it every.single.day. I would say it’s no less than the fountain of youth. I was taught how to make this by my flower-child neighbor who uses only the best organic and well sourced ingredients that she buys in bulk from various homemade beauty care and natural cosmetics suppliers. I know it might seem tedious to have to craft your own face cream, but it is well worth it. If you make a batch which lasts for an entire year, you can store it in the refrigerator. I swear by this, I have used the best face care products known to man like Dr. Hauschka and Evan Healy, but this is truly incomparable. It is the perfect weight and smells like citrus and vanilla. Let us know in the comments if you try this and how it feels on your skin and if indeed, all of your wrinkles magically disappear forever!

COCOA BUTTER CREAMY LOTION FOR FACE AND BODY

This nongreasy, deeply moisturizing and hydrating cream doubles as a fabulous after-sun cream. It leaves skin very soft and silky with a light, velvety “orangesicle” scent.

7 tablespoons soybean, almond, apricot kernel, or macadamia nut base oil

2 tablespoons beeswax

2 tablespoons coconut base oil (extra-virgin, unrefined)

3 tablespoon cocoa butter

1 teaspoon anhydrous lanolin

9 tablespoons distilled water

2 teaspoons vegetable glycerin

1/2 teaspoon borax x 30

20 drops sweet orange essential oil drops tangerine or sweet orange essential oil

20 drops vanilla essential oil

Recommended for: normal, dry, dehydrated, sensitive, sunburned, windburned, mature, or environmentally damaged skin (especially for dehydrated oily and combination skin in cooler, less humid seasons)

USE: Daily

PREP TIME: 1 hour approximate! 20 to 30 minutes, plus 30 minutes to set up and cool

BLENDING TOOLS: blender; long-handled, slender spatula

STORE IN:  glass or plastic jars or squeeze bottle (if storage area is very warm)

YIELD: approximately 1-1/3 cups

HEAT: In a small saucepan over low heat or in a double boiler, warm the base oils, beeswax, coco butter, and lanolin, until the cocoa butter and beeswax are just melted. In another pan, warm the water and vegetable glycerin, add the borax, and stir until the borax is incorporated.

COOL: Remove both pans from heat and allow their contents to cool almost to body temperature until the oils/wax/butter/lanolin mixture just begins to thicken and becomes slightly opaque. It will be like a soft, loose salve. This will take 5 to 10 minutes, depending on the oils/wax/butter.

BLEND: Immediately pour oil/wax/lanolin/butter mixture into into the blender, scraping the sides of the saucepan to remove every and remove every last trace. Place the lid on the blender and remove the lids plastic piece. Turn the blender on medium and slowly drizzle the water/Glycerin/Borax mixture through the center of the lid into the vortex of swirling fats below. Closely watch what happens: almost immediately, the lotion will begin to thicken. Blend for 5 to 10 seconds more. turn off the blender and check the consistency. It should have a smooth texture. If the mixtures are not combining properly, turn off the blender and give the lotion a few manual stirs with a spatula to free up the blender blades. Then replace the lid and blend on medium for another 5 to 10 seconds. Repeat process as needed.

Turn off the blender and add the essential oils, stirring a few times to mix them in, then blend completely on medium another 5 to 10 seconds, until the lotion is smooth and pale yellow

Note: If the temperature of your kitchen is above 76°F. the lotion will maintain a softer consistency. (Coconut oil turns from solid to liquid at 76°F.) If the temperature is below 76°F. the lotion will be firmer more like  a cream.

PACKAGE AND COOL: Pour the finished lotion into storage container(s). Lightly cover each container with a paper towel and allow the lotion to cool for 30 minutes before capping. If you notice after a few hours or days, that water begins to separate from the lotion, don’t worry. The mixture can separate if the fat temperature and water temperature are not relatively equal and cool enough when the two portions are blended. Keep trying — crafting perfect lotions is an art form!

No refrigeration of this product is required if it’s used within 30 days. If stored in the refrigerator, please use it within 3 to 6 months. (You may notice a change in the formula’s texture if it’s stored in the refrigerator, but this won’t affect the quality of the product.)

APPLICATION TIPS: Use 1/2 to 1 teaspoon to cover the entire face, throat, and décolleté and more as necessary for the body.

natural face cream

Homemade Cocoa Butter Face Cream

Recommended for: normal, dry, dehydrated, sensitive, sunburned, windburned, mature, or environmentally damaged skin (especially for dehydrated oily and combination skin in cooler, less humid seasons)
Prep Time 1 hr

Equipment

  • BLENDING TOOLS: blender; long-handled, slender spatula

Ingredients
  

  • 7 tablespoons soybean, almond, apricot kernel, or macadamia nut base oil
  • 2 tablespoons beeswax
  • 2 tablespoons coconut base oil extra-virgin. unrefined
  • 3 tablespoon cocoa butter
  • 1 teaspoon anhydrous lanolin
  • 9 tablespoons distilled water
  • 2 teaspoons vegetable glycerin
  • 1/2 teaspoon borax x 30
  • 20 drops drops sweet orange essential oil drops tangerine or sweet orange essential oil
  • 20 drops drops vanilla essential oil

Instructions
 

  • USE: Daily
    PREP TIME: 1 hour approximate!, 20 to 30 minutes, plus 30 minutes to set up and cool
    STORE IN:  glass or plastic jars or squeeze bottle (if storage area is very warm)
    YIELD: approximately 1-1/3 cups
    HEAT: In a small saucepan over low heat or in a double boiler, warm the base oils, beeswax, coco butter, and lanolin, until the cocoa butter and beeswax are just melted. In another pan, warm the water and vegetable glycerin, add the borax, and stir until the borax is incorporated.
    COOL: Remove both pans from heat and allow their contents to cool almost to body temperature until the oils/wax/butter/lanolin mixture just begins to thicken and becomes slightly opaque. It will he like a soft, loose salve. This will take 5 to 10 minutes, depending on the oils/wax/butter/
    BLEND: Immediately pour oil/wax/lanolin/butter mixture into into the blender, scraping the sides of the saucepan to remove every and remove every last trace. Place the lid on the blender and remove the lids plastic piece. Turn the blender on medium and slowly drizzle the water/Glycerin/Borax mixture through the center of the lid into the vortex of swirling fats below. Closely watch what happens: almost immediately, the lotion will begin to thicken. Blend for 5 to 10 seconds more. turn off the blender and check the consistency. It should have a smooth texture. If the mixtures are not combining properly, turn off the blender and give the lotion a few manual stirs with a spatula to free up the blender blades. Then replace the lid and blend on medium for another 5 to 10 seconds. Repeat process as needed.
    Turn off the blender and add the essential oils, stirring a few times to mix them in, then blend completely on medium another 5 to 10 seconds, until the lotion is smooth and pale yellow
    Note: If the temperature of your kitchen is above 76°F. the lotion will maintain a softer consistency. (Coconut oil turns from solid to liquid at 76°F.) If the temperature is below 76°F. the lotion will be firmer more like  a cream.
    PACKAGE AND COOL: Pour the finished lotion into storage container(s). Lightly cover each container with a paper towel and allow the lotion to cool for 30 minutes before capping. If you notice after a few hours or days, that water begins to separate from the lotion, don't worry. The mixture can separate if the fat temperature and water temperature are not relatively equal and cool enough when the two portions are blended. Keep trying — crafting perfect lotions is an art form!
    No refrigeration of this product is required if it's used within 30 days. If stored in the refrigerator, please use it within 3 to 6 months. (You may notice a change in the formula's texture if it's stored in the refrigerator, but this won't affect the quality of the product.)
    APPLICATION TIPS: Use 1/2 to 1 teaspoon to cover the entire face, throat, and décolleté and more as necessary for the body.
Keyword cocoa butter face cream, homemade face cream

 

Photo by Dana Tentis from Pexels
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